一分钟制作面包酱
日期:2018-11-15 16:40

(单词翻译:单击)

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Hi guys I'm going to show you how to make bread sauce.
嗨,大家好,我将向你们展示如何制作面包酱HO=*fnNU&|
a classic British side dish for roast turkey.
烤火鸡的经典英式配菜!5Q+U)e&dD*ABFm
I need 700ml of whole milk.
我需要700ml全脂牛奶、
and an onion that has been studded with 4 cloves.
一个洋葱,里面插入4瓣丁香MxXT=rO@H]vhXs
I also need 2 bay leaves, salt and pepper and a few grates of nutmeg.
我还需要两片月桂叶、盐、胡椒粉和一些肉豆蔻Fwsy8iN+v7!^In9-)
Bring it to the boil and then simmer for 5 minutes.
将其煮沸,然后文火煮5分钟RJB.dkG6QY@,Anv
Now remove from the heat and let that infuse for 15 minutes.
现在把它从火上端出,让它吸收15分钟WC2pvwwdi=Ar)q(G)q
I need 1 and 1/2 loaves of ready to bake ciabatta.
我需要3/2带脆皮的意大利面包3K38g~[eheJ1[22

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remove the crusts and pulse in a food processor until you've got nice coarse breadcrumbs.
去掉面包皮,放在食品加工机里搅拌,直至整块面包变成粗面包屑xyNKRI1,xq&-
Strain the infused milk in to another saucepan.
把牛奶注入到另一个平底锅里dziXBq+ih9zv
Bring it to a boil and reduce to a simmer.
把牛奶煮开,小火慢炖zmTBD7)7QGPRE4,r;
Gradually add handfuls of breadcrumbs until you get the consistency you're looking for.
分次加入面包屑,直至稠度和大小适中Exwi)Xb8-kH
Too thin, add more breadcrumbs. Too thick add a splash of milk.
太稀了的话,加点面包屑,太稠了的话,加一点牛奶]|MKy6Rnco#!|
Finish with 30g of butter and 20ml of double cream.
最后加入30克黄油和20毫升双奶油%-Q@9bfFt5iFc
And that's how you make bread sauce.
这就是面包酱的方法ZTCRQ5i5a)s
For more tips, click on the link.
想要了解更多的小窍门,请点击链接eb5aA)57Rdh*S

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重点单词
  • coarseadj. 粗糙的,非精制的,粗俗的
  • removev. 消除,除去,脱掉,搬迁 n. 去除,间距
  • turkeyn. 土耳其 turkey n. 火鸡,笨蛋,失败之作
  • consistencyn. 坚持,一致性,强度,硬度,浓稠度
  • classicn. 古典作品,杰作,第一流艺术家 adj. 第一流的,
  • infusevt. 注入,鼓舞,泡制,植入
  • strainn. 紧张,拉紧,血统 v. 劳累,拉紧,过份使用
  • minutesn. 会议记录,(复数)分钟