Step 1: You will need
第一步:你需要准备
Step 2: Milk
第二步:牛奶
Fill a mug with 300ml of milk. Pour about 3 quarters into a pan, and keep the rest back in the mug.
在杯子中倒入300毫升牛奶FNR=RSm|BB+。其中大约3夸脱倒进平底锅,并把剩余的倒回马克杯4p4Wk9zmkzta(-hN-0P。 Step 3: Paste
第三步:糊
Add 3 heaped teaspoon of hot chocolate powder to the mug. Stir it into a smooth paste. Add a sprinkle of cinnamon for a warming flavour boost. Stir it in well.
在杯中加入3茶匙的热巧克力粉,Y8NC-3X+cQqeqas93。搅拌成均匀的糊状S5hltgfN^oPK%(4^;。随后放入肉桂粉再次搅拌HCsbEE2EY.IB;。 Step 4: Froth
第四步:煮牛奶
Place the pan over a medium heat. Heat the milk for about 3 minutes. When it's hot, whisk until it's frothy.
用中火熬牛奶约3分钟Du|MsiB~IZ.LPc。当开锅时,继续熬煮,直至呈现泡沫iea.n=457x||Ysw=RX。
Step 5: Pour
第五步:将热牛奶倒入杯中
Pour the hot milk back into the mug. Stir well.
将热牛奶倒入马克杯，搅拌均匀h1sAGDN60h=;&79。之后你就可以享用一杯完美的热可可了！